OUR

HERD

Every Iron Kreek cut traces back to one herd: Lowline Angus, small and efficient cattle, about 900 lbs, that turn grass and sunlight into beef. The mother cows graze almost year round.

LOWLINE
ANGUS

TASTE THE
DIFFERENCE

The ring of golden fat on a grass-finished steak is the mark of vitamin A and omega-3: that's the Prairie Gold. Reserve a share, or call or text 403-352-0662 and we'll help you pick a size.

THIRD GENERATION. FAMILY OWNED.

The Ziolas have cared for this land and its animals since 1947.

GRASS FED. GRASS FINISHED.

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