HALF LAMB

Grass-fed and grass-finished from birth.

Lamb fattens on spring and summer grass, so it comes in season. Each box is a side of lamb, 20 to 30 pounds, with cuts from across the whole animal.

Half Lamb
Half Lamb

Deposit:

$150

You get:

20-30 lb box

A side of lamb, 20 to 30 pounds boxed, with cuts from across the whole animal. $11 a pound all in; the $150 deposit comes off at pick-up.
Shoulder & Leg Roasts
Shoulder & Leg Roasts

From:

The half lamb box

Raised:

Grass-finished

Shoulder roasts and leg roasts, the centre of a Sunday dinner.
Chops & Rack
Chops & Rack

From:

The half lamb box

Raised:

Grass-finished

Bone-in loin chops for the grill, and the rack left whole as a bone-in roast.
Ground, Stew & Bones
Ground, Stew & Bones

From:

The half lamb box

Raised:

Grass-finished

Ground lamb, stew, riblets, shanks and bones for soup: the whole animal, nothing wasted.

GRASS FED. GRASS FINISHED.

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